Cite
HARVARD Citation
Traill, R. et al. (2019). Application of the Rate-All-That-Apply (RATA) method to differentiate the visual appearance of milk powders using trained sensory panels. International dairy journal. pp. 230-237. [Online].
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Traill, R. et al. (2019). Application of the Rate-All-That-Apply (RATA) method to differentiate the visual appearance of milk powders using trained sensory panels. International dairy journal. pp. 230-237. [Online].