Cite
HARVARD Citation
Luo, K. et al. (2019). Starch and β-glucan in a whole-grain-like structural form improve hepatic insulin sensitivity in diet-induced obese mice. Food & function. 10 (8), pp. 5091-5101. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Luo, K. et al. (2019). Starch and β-glucan in a whole-grain-like structural form improve hepatic insulin sensitivity in diet-induced obese mice. Food & function. 10 (8), pp. 5091-5101. [Online].