Cite
HARVARD Citation
Sauvala, M. et al. (2019). Microbial contamination of moose (Alces alces) and white-tailed deer (Odocoileus virginianus) carcasses harvested by hunters. Food microbiology. pp. 82-88. [Online].
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Sauvala, M. et al. (2019). Microbial contamination of moose (Alces alces) and white-tailed deer (Odocoileus virginianus) carcasses harvested by hunters. Food microbiology. pp. 82-88. [Online].