Cite
HARVARD Citation
Wang, T. et al. (2019). Facile and Efficient Construction of Water‐Soluble Biomaterials with Tunable Mesoscopic Structures Using All‐Natural Edible Proteins. Advanced functional materials. p. n/a. [Online].
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Wang, T. et al. (2019). Facile and Efficient Construction of Water‐Soluble Biomaterials with Tunable Mesoscopic Structures Using All‐Natural Edible Proteins. Advanced functional materials. p. n/a. [Online].