Cite
HARVARD Citation
Wang, S. et al. (2019). Glycosidic compounds from Cassia obtusifolia seeds and their inhibitory effects on OATs, OCTs and OATPs. Phytochemistry letters. pp. 105-109. [Online].
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Wang, S. et al. (2019). Glycosidic compounds from Cassia obtusifolia seeds and their inhibitory effects on OATs, OCTs and OATPs. Phytochemistry letters. pp. 105-109. [Online].