Cite
HARVARD Citation
He, J. et al. (2019). Anti-oxidative effects of catechins and theaflavins on glutamate-induced HT22 cell damage. RSC advances. 9 (37), pp. 21418-21428. [Online].
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He, J. et al. (2019). Anti-oxidative effects of catechins and theaflavins on glutamate-induced HT22 cell damage. RSC advances. 9 (37), pp. 21418-21428. [Online].