Cite
HARVARD Citation
Gao, C. et al. (2019). A Comparative Study on the Structure and Properties of α‐amylase‐ and Pullulanase‐Modified Starch‐Polyvinyl Alcohol‐Based Nanocomposite Films. Stärke. p. n/a. [Online].
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Gao, C. et al. (2019). A Comparative Study on the Structure and Properties of α‐amylase‐ and Pullulanase‐Modified Starch‐Polyvinyl Alcohol‐Based Nanocomposite Films. Stärke. p. n/a. [Online].