Cite
HARVARD Citation
Srivastava, R. et al. (2018). Comparative genome-wide analysis of WRKY transcription factors in two Asian legume crops: Adzuki bean and Mung bean. Scientific reports. 8 (1), pp. 1-19. [Online].
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Srivastava, R. et al. (2018). Comparative genome-wide analysis of WRKY transcription factors in two Asian legume crops: Adzuki bean and Mung bean. Scientific reports. 8 (1), pp. 1-19. [Online].