Cite
HARVARD Citation
Castro-Vázquez, G. (2019). Japanese Men's Embodied Culinary and Eating Practices: Health, Bodyweight Control, and the Male Self. Journal of men's studies. 27 (3), pp. 265-286. [Online].
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Castro-Vázquez, G. (2019). Japanese Men's Embodied Culinary and Eating Practices: Health, Bodyweight Control, and the Male Self. Journal of men's studies. 27 (3), pp. 265-286. [Online].