Cite
HARVARD Citation
Premarathne, A. et al. (2010). Characterization of Activity of a Potential Food-Grade Leucine Aminopeptidase from Kiwifruit. Enzyme research. p. . [Online].
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Premarathne, A. et al. (2010). Characterization of Activity of a Potential Food-Grade Leucine Aminopeptidase from Kiwifruit. Enzyme research. p. . [Online].