Preliminary incidence and trends of infections with pathogens transmitted commonly through food — Foodborne Diseases Active Surveillance Network, 10 U.S. sites, 2015–2018. Issue 6 (28th May 2019) - Tack, Danielle M.
Abstract : Foodborne diseases present a major health problem in the United States in general, and transplant patients are at a higher risk from pathogens than the general population.