Cite
HARVARD Citation
Hopson, N. (2019). 'Fake food: authentic Japanese product'—On the rise of visuality in middlebrow Japanese culinary culture. Japan forum. 31 (2), pp. 254-271. [Online].
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Hopson, N. (2019). 'Fake food: authentic Japanese product'—On the rise of visuality in middlebrow Japanese culinary culture. Japan forum. 31 (2), pp. 254-271. [Online].