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HARVARD Citation
Berggren, Å. et al. (2019). Approaching Ecological Sustainability in the Emerging Insects-as-Food Industry. Trends in ecology & evolution. pp. 132-138. [Online].
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Berggren, Å. et al. (2019). Approaching Ecological Sustainability in the Emerging Insects-as-Food Industry. Trends in ecology & evolution. pp. 132-138. [Online].