Assessment of mineral intake in the diets of Polish postmenopausal women in relation to their BMI—the RAC-OST-POL study. Issue 1 (December 2016)
- Record Type:
- Journal Article
- Title:
- Assessment of mineral intake in the diets of Polish postmenopausal women in relation to their BMI—the RAC-OST-POL study. Issue 1 (December 2016)
- Main Title:
- Assessment of mineral intake in the diets of Polish postmenopausal women in relation to their BMI—the RAC-OST-POL study
- Authors:
- Głąbska, Dominika
Włodarek, Dariusz
Kołota, Aleksandra
Czekajło, Aleksandra
Drozdzowska, Bogna
Pluskiewicz, Wojciech - Abstract:
- Abstract Background The diets of postmenopausal women in Western countries tend to be deficient in minerals, even if the energy value is at the recommended level. The objective of the presented population-based cohort study was to assess the intake of minerals (sodium, potassium, calcium, phosphorus, magnesium, iron, zinc and copper) in the diets of women aged above 55 years and to analyse the relations between BMI and mineral intake in this group. Methods The study was conducted in a group of 406 women who were randomly recruited from the general population of those aged above 55 years. The main outcome measures included BMI, reported sodium, potassium, calcium, phosphorus, magnesium, iron, zinc and copper intake assessed by dietary record (conducted during two typical, non-consecutive days). The distribution was verified with the use of the Shapiro-Wilk test. The comparison between groups was conducted using ANOVA with the LSD post hoc test or Kruskal-Wallis ANOVA with multiple comparisons. A comparison of satisfying nutritional needs was conducted using the chi-square test. Results Normal body weight individuals were characterised by lower sodium intake per 1000 kcal of diet than obese class II and III individuals (BMI ≥ 35.0 kg/m2 ). Overweight individuals were characterised by lower potassium and magnesium intake per 1000 kcal of diet than obese class I individuals (BMIϵ < 30.0; 35.0 kg/m2 ). The majority of individuals was characterised by insufficient potassium,Abstract Background The diets of postmenopausal women in Western countries tend to be deficient in minerals, even if the energy value is at the recommended level. The objective of the presented population-based cohort study was to assess the intake of minerals (sodium, potassium, calcium, phosphorus, magnesium, iron, zinc and copper) in the diets of women aged above 55 years and to analyse the relations between BMI and mineral intake in this group. Methods The study was conducted in a group of 406 women who were randomly recruited from the general population of those aged above 55 years. The main outcome measures included BMI, reported sodium, potassium, calcium, phosphorus, magnesium, iron, zinc and copper intake assessed by dietary record (conducted during two typical, non-consecutive days). The distribution was verified with the use of the Shapiro-Wilk test. The comparison between groups was conducted using ANOVA with the LSD post hoc test or Kruskal-Wallis ANOVA with multiple comparisons. A comparison of satisfying nutritional needs was conducted using the chi-square test. Results Normal body weight individuals were characterised by lower sodium intake per 1000 kcal of diet than obese class II and III individuals (BMI ≥ 35.0 kg/m2 ). Overweight individuals were characterised by lower potassium and magnesium intake per 1000 kcal of diet than obese class I individuals (BMIϵ < 30.0; 35.0 kg/m2 ). The majority of individuals was characterised by insufficient potassium, calcium and magnesium intake. No differences in satisfying nutritional needs between BMI groups were observed for all minerals. Conclusions Following an improperly balanced diet was observed in the group of postmenopausal female individuals analysed. It was stated that the daily intake of all the assessed minerals was not BMI-dependent for the postmenopausal female individuals, but the nutrient density of diet (for sodium, potassium and magnesium) was associated with BMI. … (more)
- Is Part Of:
- Journal of health, population and nutrition. Volume 35:Issue 1(2016)
- Journal:
- Journal of health, population and nutrition
- Issue:
- Volume 35:Issue 1(2016)
- Issue Display:
- Volume 35, Issue 1 (2016)
- Year:
- 2016
- Volume:
- 35
- Issue:
- 1
- Issue Sort Value:
- 2016-0035-0001-0000
- Page Start:
- 1
- Page End:
- 12
- Publication Date:
- 2016-12
- Subjects:
- BMI -- Intake -- Minerals -- Postmenopausal women
Population -- Health aspects -- Periodicals
Nutrition disorders -- Prevention -- Periodicals
Preventive health services -- Periodicals
Families -- Health and hygiene -- Periodicals
Nutrition -- Developing countries -- Periodicals
Public health -- Developing countries -- Periodicals
Developing countries -- Periodicals
Preventive Health Services -- Periodicals
Developing countries -- Periodicals
Family Health -- Periodicals
Nutrition -- Periodicals
Nutrition Disorders -- prevention & control -- Periodicals
Santé publique -- Périodiques
Nutrition -- Périodiques
614.4091724 - Journal URLs:
- http://www.jhpn.org/ ↗
http://www.jstor.org/action/showPublication?journalCode=jhealpopunutr ↗
http://link.springer.com/ ↗
http://www.icddrb.org/pub/ ↗ - DOI:
- 10.1186/s41043-016-0061-1 ↗
- Languages:
- English
- ISSNs:
- 2072-1315
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - BLDSS-3PM
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- 10113.xml