Cite
HARVARD Citation
Wall, G. et al. (2019). Meeting Report: Key Outcomes from a Collaborative Summit on Agricultural Water Standards for Fresh Produce. Comprehensive reviews in food science and food safety. 18 (3), pp. 723-737. [Online].
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Wall, G. et al. (2019). Meeting Report: Key Outcomes from a Collaborative Summit on Agricultural Water Standards for Fresh Produce. Comprehensive reviews in food science and food safety. 18 (3), pp. 723-737. [Online].