Cite
HARVARD Citation
Thakur, S. et al. (2019). Pulse Flour Characteristics from a Wheat Flour Miller's Perspective: A Comprehensive Review. Comprehensive reviews in food science and food safety. 18 (3), pp. 775-797. [Online].
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Thakur, S. et al. (2019). Pulse Flour Characteristics from a Wheat Flour Miller's Perspective: A Comprehensive Review. Comprehensive reviews in food science and food safety. 18 (3), pp. 775-797. [Online].