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    Wu, C. et al. (2019). Analyzing 2-acetyl-4(5)-(1, 2, 3, 4-tetrahydroxybutyl)-imidazole in beverages by dispersive micro-solid phase extraction using polymer cation exchange sorbent followed by ion chromatography and liquid chromatography coupled with tandem mass spectrometry. Food chemistry. pp. 260-266. [Online]. 
  
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