Assessment of targeted non-intentionally added substances in cosmetics in contact with plastic packagings. Analytical and toxicological aspects. (June 2019)
- Record Type:
- Journal Article
- Title:
- Assessment of targeted non-intentionally added substances in cosmetics in contact with plastic packagings. Analytical and toxicological aspects. (June 2019)
- Main Title:
- Assessment of targeted non-intentionally added substances in cosmetics in contact with plastic packagings. Analytical and toxicological aspects
- Authors:
- Murat, Pauline
Ferret, Pierre-Jacques
Coslédan, Sylvie
Simon, Valérie - Abstract:
- Abstract: Container-content interactions are common in the food and pharmaceutical industries. However, these studies are more complicated in the cosmetic industry, and it is necessary to ensure consumer safety. The objective of this work was to develop a strategy for the toxicological evaluation of leachables for cosmetic packagings. Eleven common plastic packagings were selected to evaluate interactions with 5 simulants (acidic, alkaline and neutral water, 30% and 96% ethanol) chosen to mimic cosmetics behavior. A GC-MS method was developed to screen for 12 non-intentionally added substances of particular concern: 10 phthalates, bisphenol A and distearyl thiodipropionate (European Pharmacopoeia plastic additive 17). Results were analyzed using a toxicological procedure established for this study. Some phthalates and bisphenol A were detected in several samples, but only one contaminant, diisobutyl phthalate (DiBP), was found to be above the set concentration threshold. Using toxicological data, this concentration was found to be safe for users. 96% ethanol appeared to be the strongest simulant in term of extraction, with a maximum concentration of 491 μg/L for DiBP in a 100% styrene-acrylonitrile copolymer packaging. In water simulants, less contaminants were extracted, with concentrations under 20 μg/L. Graphical abstract: Image 1 Highlights: A pragmatic approach for a toxicological evaluation of cosmetic packaging leachables is proposed. Eleven plastic packagings wereAbstract: Container-content interactions are common in the food and pharmaceutical industries. However, these studies are more complicated in the cosmetic industry, and it is necessary to ensure consumer safety. The objective of this work was to develop a strategy for the toxicological evaluation of leachables for cosmetic packagings. Eleven common plastic packagings were selected to evaluate interactions with 5 simulants (acidic, alkaline and neutral water, 30% and 96% ethanol) chosen to mimic cosmetics behavior. A GC-MS method was developed to screen for 12 non-intentionally added substances of particular concern: 10 phthalates, bisphenol A and distearyl thiodipropionate (European Pharmacopoeia plastic additive 17). Results were analyzed using a toxicological procedure established for this study. Some phthalates and bisphenol A were detected in several samples, but only one contaminant, diisobutyl phthalate (DiBP), was found to be above the set concentration threshold. Using toxicological data, this concentration was found to be safe for users. 96% ethanol appeared to be the strongest simulant in term of extraction, with a maximum concentration of 491 μg/L for DiBP in a 100% styrene-acrylonitrile copolymer packaging. In water simulants, less contaminants were extracted, with concentrations under 20 μg/L. Graphical abstract: Image 1 Highlights: A pragmatic approach for a toxicological evaluation of cosmetic packaging leachables is proposed. Eleven plastic packagings were studied using five simulants to mimic interactions between container and content. Twelves NIAS of concern (ten phthalates, bisphenol A and distearyl thiodipropionate) were screened by GC/MS. DiBP was the only compound detected above the selected concentration threshold in one packaging. The derived calculated exposure estimated using SED was not of safety concern. … (more)
- Is Part Of:
- Food and chemical toxicology. Volume 128(2019)
- Journal:
- Food and chemical toxicology
- Issue:
- Volume 128(2019)
- Issue Display:
- Volume 128, Issue 2019 (2019)
- Year:
- 2019
- Volume:
- 128
- Issue:
- 2019
- Issue Sort Value:
- 2019-0128-2019-0000
- Page Start:
- 106
- Page End:
- 118
- Publication Date:
- 2019-06
- Subjects:
- Container-content interactions -- Non-intentionally added substances -- Gas chromatography-mass spectrometry -- Packaging -- Cosmetics -- Safety assessment
Toxicology -- Periodicals
Food poisoning -- Periodicals
Food Poisoning -- Periodicals
Toxicology -- Periodicals
Toxicologie -- Périodiques
Intoxications alimentaires -- Périodiques
Food poisoning
Toxicology
Periodicals
Electronic journals
615.9 - Journal URLs:
- http://www.sciencedirect.com/science/journal/02786915 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.fct.2019.03.030 ↗
- Languages:
- English
- ISSNs:
- 0278-6915
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.026900
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 10102.xml