Cite
HARVARD Citation
Attini, R. et al. (2016). Vegan-vegetarian low-protein supplemented diets in pregnant CKD patients: fifteen years of experience. BMC nephrology. 17 (1), pp. 1-23. [Online].
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Attini, R. et al. (2016). Vegan-vegetarian low-protein supplemented diets in pregnant CKD patients: fifteen years of experience. BMC nephrology. 17 (1), pp. 1-23. [Online].