Cite
HARVARD Citation
Bonder, M. et al. (2016). The influence of a short-term gluten-free diet on the human gut microbiome. Genome medicine. 8 (1), pp. 1-11. [Online].
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Bonder, M. et al. (2016). The influence of a short-term gluten-free diet on the human gut microbiome. Genome medicine. 8 (1), pp. 1-11. [Online].