Cite
HARVARD Citation
Shi, J. et al. (2019). Chemical features of the oligochitosan-glycated caseinate digest and its enhanced protection on barrier function of the acrylamide-injured IEC-6 cells. Food chemistry. pp. 246-254. [Online].
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Shi, J. et al. (2019). Chemical features of the oligochitosan-glycated caseinate digest and its enhanced protection on barrier function of the acrylamide-injured IEC-6 cells. Food chemistry. pp. 246-254. [Online].