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HARVARD Citation
Biz, A. et al. (2016). The introduction of the fungal d-galacturonate pathway enables the consumption of d-galacturonic acid by Saccharomyces cerevisiae. Microbial cell factories. 15 (1), pp. 1-11. [Online].
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Biz, A. et al. (2016). The introduction of the fungal d-galacturonate pathway enables the consumption of d-galacturonic acid by Saccharomyces cerevisiae. Microbial cell factories. 15 (1), pp. 1-11. [Online].