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HARVARD Citation
Rossini, E. et al. (2016). A new eco-friendly methodology for the determination of Amaranth dye in foodstuffs using diffuse reflectance spectroscopy. Analytical methods. 8 (20), pp. 4086-4092. [Online].
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Rossini, E. et al. (2016). A new eco-friendly methodology for the determination of Amaranth dye in foodstuffs using diffuse reflectance spectroscopy. Analytical methods. 8 (20), pp. 4086-4092. [Online].