Cite
HARVARD Citation
Lozoya-Ibáñez, C. et al. (2016). Prevalence and clinical features of adverse food reactions in Portuguese adults. Allergy, asthma, and clinical immunology. 12 (1), pp. 1-10. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Lozoya-Ibáñez, C. et al. (2016). Prevalence and clinical features of adverse food reactions in Portuguese adults. Allergy, asthma, and clinical immunology. 12 (1), pp. 1-10. [Online].