Cite
HARVARD Citation
Hakim, D. et al. (2019). Antibacterial activity of honey in preserving high-pressure cooked milkfish stored at room temperature. IOP conference series. p. . [Online].
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Hakim, D. et al. (2019). Antibacterial activity of honey in preserving high-pressure cooked milkfish stored at room temperature. IOP conference series. p. . [Online].