Cite
HARVARD Citation
Åkesson, A. et al. (2019). Dietary exposure to polychlorinated biphenyls and risk of heart failure – A population-based prospective cohort study. Environment international. pp. 1-6. [Online].
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Åkesson, A. et al. (2019). Dietary exposure to polychlorinated biphenyls and risk of heart failure – A population-based prospective cohort study. Environment international. pp. 1-6. [Online].