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HARVARD Citation
López-Gómez, J. et al. (2019). A review on the current developments in continuous lactic acid fermentations and case studies utilising inexpensive raw materials. Process biochemistry. pp. 1-10. [Online].
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López-Gómez, J. et al. (2019). A review on the current developments in continuous lactic acid fermentations and case studies utilising inexpensive raw materials. Process biochemistry. pp. 1-10. [Online].