Evaluation of postharvest preservation strategies for stored wheat seed in Ethiopia. (March 2019)
- Record Type:
- Journal Article
- Title:
- Evaluation of postharvest preservation strategies for stored wheat seed in Ethiopia. (March 2019)
- Main Title:
- Evaluation of postharvest preservation strategies for stored wheat seed in Ethiopia
- Authors:
- Kalsa, Karta Kaske
Subramanyam, Bhadriraju
Demissie, Girma
Mahroof, Rizana
Worku, Admasu
Gabbiye, Nigus - Abstract:
- Abstract: Limited information exists on postharvest preservation strategies of stored wheat in Ethiopia. The present study was conducted to evaluate the effectiveness of on-the shelf postharvest storage strategies of stored wheat in the country. The experiment consisted of eight treatments; (1) metal silos, (2) Purdue Improved Crop Storage (PICS) bags, (3) Super GrainPro bags, (4) industrial filter cake dust applied to wheat in polypropylene bag, (5) plastic drums, 6) Triplex applied to wheat in polypropylene bag, 7) Triplex applied to wheat in plastic drum, and 8) polypropylene bag as control. Measurements of oxygen and carbon dioxide levels, live adults of insects per kg, percentage seed damage, and percentage of weight loss, germination and seedling vigor were determined every two months for six months. Results indicated that storage strategies such as PICS and Super GrainPro bags, filter cake, Triplex, and plastic drums led to a significantly lower live insect density compared to the control. Besides, Triplex and filter cake dust or use of hermetic bags also resulted in a significantly lower rate of seed weight loss (%) compared to the control. After six months of storage, means ± SD germination of seed from the polypropylene bag (control) had decreased to 68.0 ± 6.1% while wheat in all other storage strategies exhibited means ± SD germination capacity ranging from 92.0 ± 3.6% to 98.0 ± 1.0%. The present results demonstrate the potential of preserving stored wheatAbstract: Limited information exists on postharvest preservation strategies of stored wheat in Ethiopia. The present study was conducted to evaluate the effectiveness of on-the shelf postharvest storage strategies of stored wheat in the country. The experiment consisted of eight treatments; (1) metal silos, (2) Purdue Improved Crop Storage (PICS) bags, (3) Super GrainPro bags, (4) industrial filter cake dust applied to wheat in polypropylene bag, (5) plastic drums, 6) Triplex applied to wheat in polypropylene bag, 7) Triplex applied to wheat in plastic drum, and 8) polypropylene bag as control. Measurements of oxygen and carbon dioxide levels, live adults of insects per kg, percentage seed damage, and percentage of weight loss, germination and seedling vigor were determined every two months for six months. Results indicated that storage strategies such as PICS and Super GrainPro bags, filter cake, Triplex, and plastic drums led to a significantly lower live insect density compared to the control. Besides, Triplex and filter cake dust or use of hermetic bags also resulted in a significantly lower rate of seed weight loss (%) compared to the control. After six months of storage, means ± SD germination of seed from the polypropylene bag (control) had decreased to 68.0 ± 6.1% while wheat in all other storage strategies exhibited means ± SD germination capacity ranging from 92.0 ± 3.6% to 98.0 ± 1.0%. The present results demonstrate the potential of preserving stored wheat without relying on synthetic insecticides by using hermetic bags, filter cake, and Triplex, with advantages over traditional strategies used by smallholder farmers in Ethiopia. We recommend that hermetic bags, filter cake dust, and Triplex powder should be promoted for use by farmers for the postharvest preservation of their stored wheat. Highlights: We compared different storage strategies for postharvest preservation of wheat seed. The hermetic bags, filter cake, Triplex, and plastic drums exhibited significantly lower live insects. Triplex and Filter Cake dust or use of hermetic bags resulted in a significantly lower rate of seed weight loss (%). Seed stored in these strategies exhibited germination ranging from 92.0 ± 3.6% to 98.0 ± 1.0% after six months of storage. … (more)
- Is Part Of:
- Journal of stored products research. Volume 81(2019)
- Journal:
- Journal of stored products research
- Issue:
- Volume 81(2019)
- Issue Display:
- Volume 81, Issue 2019 (2019)
- Year:
- 2019
- Volume:
- 81
- Issue:
- 2019
- Issue Sort Value:
- 2019-0081-2019-0000
- Page Start:
- 53
- Page End:
- 61
- Publication Date:
- 2019-03
- Subjects:
- Hermetic bags -- Filter cake -- Triplex -- Rhyzopertha dominica (F.) -- Seed germination
Food -- Storage -- Periodicals
Farm produce -- Storage -- Diseases and injuries -- Periodicals
Entomology -- Periodicals
Food Contamination -- Periodicals
Food Preservation -- Periodicals
Insect Control -- Periodicals
Aliments -- Entreposage -- Périodiques
Produits agricoles -- Entreposage -- Maladies et dommages -- Périodiques
Electronic journals
631.568 - Journal URLs:
- http://www.sciencedirect.com/science/journal/0022474X ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.jspr.2019.01.001 ↗
- Languages:
- English
- ISSNs:
- 0022-474X
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5066.871000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 9621.xml