Cite
HARVARD Citation
Hamed, H. et al. (2018). Fermented camel milk prevents carbon tetrachloride induced acute injury in kidney of mice. Journal of dairy research. 85 (2), pp. 251-256. [Online].
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Hamed, H. et al. (2018). Fermented camel milk prevents carbon tetrachloride induced acute injury in kidney of mice. Journal of dairy research. 85 (2), pp. 251-256. [Online].