Cite
HARVARD Citation
Lee, H. et al. (2019). Consumers' prestige-seeking behavior in premium food markets: Application of the theory of the leisure class. International journal of hospitality management. pp. 260-269. [Online].
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Lee, H. et al. (2019). Consumers' prestige-seeking behavior in premium food markets: Application of the theory of the leisure class. International journal of hospitality management. pp. 260-269. [Online].