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HARVARD Citation
Cheng, C. et al. (2019). An evaluation instrument and strategy implications of service attributes in LOHAS restaurants. International journal of contemporary hospitality management. 31 (1), pp. 194-216. [Online].
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Cheng, C. et al. (2019). An evaluation instrument and strategy implications of service attributes in LOHAS restaurants. International journal of contemporary hospitality management. 31 (1), pp. 194-216. [Online].