Cite
HARVARD Citation
Wang, H. et al. (2019). Mechanisms underlying the protective effects of blueberry extract against ultraviolet radiation in a skin cell co-culture system. Journal of functional foods. pp. 603-610. [Online].
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Wang, H. et al. (2019). Mechanisms underlying the protective effects of blueberry extract against ultraviolet radiation in a skin cell co-culture system. Journal of functional foods. pp. 603-610. [Online].