Cite
HARVARD Citation
Yamoneka, J. et al. (2019). Irvingia gabonensis seed fat as hard stock to formulate blends for trans free margarines. Lebensmittel-Wissenschaft + Technologie =. pp. 747-756. [Online].
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Yamoneka, J. et al. (2019). Irvingia gabonensis seed fat as hard stock to formulate blends for trans free margarines. Lebensmittel-Wissenschaft + Technologie =. pp. 747-756. [Online].