Cite
HARVARD Citation
Boock, J. et al. (n.d.). Repurposing a Bacterial Quality Control Mechanism to Enhance Enzyme Production in Living Cells. Journal of molecular biology. 427 (6), pp. 1451-1463. [Online].
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Boock, J. et al. (n.d.). Repurposing a Bacterial Quality Control Mechanism to Enhance Enzyme Production in Living Cells. Journal of molecular biology. 427 (6), pp. 1451-1463. [Online].