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HARVARD Citation
Girbau, C. et al. (n.d.). Prevalence of ten putative virulence genes in the emerging foodborne pathogen Arcobacter isolated from food products. Food microbiology. pp. 146-149. [Online].
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Girbau, C. et al. (n.d.). Prevalence of ten putative virulence genes in the emerging foodborne pathogen Arcobacter isolated from food products. Food microbiology. pp. 146-149. [Online].