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HARVARD Citation
Susanna, S. et al. (n.d.). Development of hyoimmunogenic pasta and its immunochemical validation with celiac disease patients' sera. Lebensmittel-Wissenschaft + Technologie =. 62 (1), pp. 333-340. [Online].
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Susanna, S. et al. (n.d.). Development of hyoimmunogenic pasta and its immunochemical validation with celiac disease patients' sera. Lebensmittel-Wissenschaft + Technologie =. 62 (1), pp. 333-340. [Online].