TRANSPARENT TESTA 4‐mediated flavonoids negatively affect embryonic fatty acid biosynthesis in Arabidopsis. (7th August 2018)

• Record Type: Journal Article
• Authors: Xuan, Lijie; Zhang, Cuicui; Yan, Tao; Wu, Dezhi; Hussain, Nazim; Li, Zhilan; Chen, Mingxun; Pan, Jianwei; Jiang, Lixi
• Is Part Of: Plant, cell and environment. Volume 41:Number 12(2018)
• Page Start: 2773
• Page End: 2790
• Publication Date: 2018-08-07
• Subjects: Arabidopsis -- auxin -- fatty acids -- flavonoids -- PIN4 -- TRANSPARENT TESTA4; Plant physiology -- Periodicals; Plant cells and tissues -- Periodicals; Plant communities -- Periodicals; 581.105
• DOI: 10.1111/pce.13402
• Languages: English
• ISSNs: 0140-7791

Abstract

Abstract: Flavonoids are involved in many physiological processes in plants. TRANSPARENT TESTA 4 (TT4) acts at the first step of flavonoid biosynthesis, and the loss of TT4 function causes a lack of flavonoid. Flavonoid deficiency is reportedly the main cause of increased fatty acid content in pale‐coloured oilseeds, but details regarding the relationship between seed flavonoids and fatty acid biosynthesis are elusive. In this work, we applied a genetic strategy combined with biochemical and cytological assays to determine the effect of seed flavonoids on the biosynthesis of fatty acids in Arabidopsis thaliana . We showed that TT4 ‐mediated flavonoids negatively affect embryonic fatty acid biosynthesis. A crossing experiment indicated that seed flavonoid biosynthesis and the impact of this process on fatty acid biosynthesis were controlled in a maternal line‐dependent manner. Loss of TT4 function activated glycolysis in seed embryos, thereby enhancing fatty acid biosynthesis, but did not improve seed mucilage production. Moreover, loss of TT4 function reduced PIN‐FORMED 4 expression and subsequently increased auxin accumulation in embryos. Pharmacologically and genetically elevated auxin levels enhanced seed fatty acid biosynthesis. These results indicated that flavonoids affect fatty acid biosynthesis by carbon source reallocation via regulation of WRINKLE1 and auxin transport. Abstract : In this work, we showed that TT4 ‐mediated flavonoids negatively affect embryonic fatty acid biosynthesis. Flavonoid biosynthesis and its impact on fatty acid biosynthesis were maternally controlled. Flavonoids affect fatty acid biosynthesis by carbon source reallocation with the regulation of WRINKLE1 and auxin transport.