Effects of three probiotic Bacillus on growth performance, digestive enzyme activities, antioxidative capacity, serum immunity, and biochemical parameters in broilers. (9th September 2018)
- Record Type:
- Journal Article
- Title:
- Effects of three probiotic Bacillus on growth performance, digestive enzyme activities, antioxidative capacity, serum immunity, and biochemical parameters in broilers. (9th September 2018)
- Main Title:
- Effects of three probiotic Bacillus on growth performance, digestive enzyme activities, antioxidative capacity, serum immunity, and biochemical parameters in broilers
- Authors:
- Gong, Li
Wang, Baikui
Mei, Xiaoqiang
Xu, Han
Qin, Yan
Li, Weifen
Zhou, Yingshan - Abstract:
- Abstract: This study was conducted to evaluate the effects of three Bacillus strains on growth performance, digestive enzyme activities, antioxidative capacity, serum immunity, and biochemical parameters in broilers. A total of 360 one‐day‐old Ross 308 chicks were randomly allocated into four groups with three replicates per group ( n = 30). The control group was fed a basal diet, whereas the other groups fed basal diet supplemented with either Bacillus subtilis natto or Bacillus licheniformis or Bacillus cereus (10 8 cfu/kg) for 42 days, respectively. The results revealed that the probiotic‐treated groups markedly improved final body weight, daily weight gain, and the activities of trypsin, amylase, lipase and total protease ( p < 0.05). Moreover, chicks fed probiotics had higher serum glutathione peroxidase activity and O2 − level, as well as hepatic catalase and superoxide dismutase activities, whereas malondialdehyde levels in serum and liver were reduced ( p < 0.05). The significant increased IgA ( p < 0.05) was observed in the probiotics groups as compared to the control group. In addition, dietary administration of probiotic strain markedly reduced the levels of serum ammonia, uric acid, total cholesterol, and triglyceride. Taken together, these three probiotic Bacillus showed beneficial effects on chickens with minor strain specificity.
- Is Part Of:
- Animal science journal. Volume 89:Number 11(2018)
- Journal:
- Animal science journal
- Issue:
- Volume 89:Number 11(2018)
- Issue Display:
- Volume 89, Issue 11 (2018)
- Year:
- 2018
- Volume:
- 89
- Issue:
- 11
- Issue Sort Value:
- 2018-0089-0011-0000
- Page Start:
- 1561
- Page End:
- 1571
- Publication Date:
- 2018-09-09
- Subjects:
- antioxidation -- biochemical parameter -- broiler -- digestive enzyme -- probiotic Bacillus
Animal culture -- Periodicals
Livestock -- Periodicals
636 - Journal URLs:
- http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1740-0929 ↗
http://onlinelibrary.wiley.com/ ↗ - DOI:
- 10.1111/asj.13089 ↗
- Languages:
- English
- ISSNs:
- 1344-3941
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 0905.106270
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 8483.xml