Cite
HARVARD Citation
Cheng, D. et al. (2018). Understanding the Interaction Between Oligopeptide and Water in Aqueous Solution Using Temperature-Dependent Near-Infrared Spectroscopy. Applied spectroscopy. 72 (9), pp. 1354-1361. [Online].
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Cheng, D. et al. (2018). Understanding the Interaction Between Oligopeptide and Water in Aqueous Solution Using Temperature-Dependent Near-Infrared Spectroscopy. Applied spectroscopy. 72 (9), pp. 1354-1361. [Online].