Dietary intake of pyrolyzed deketene curcumin inhibits gastric carcinogenesis. (November 2018)
- Record Type:
- Journal Article
- Title:
- Dietary intake of pyrolyzed deketene curcumin inhibits gastric carcinogenesis. (November 2018)
- Main Title:
- Dietary intake of pyrolyzed deketene curcumin inhibits gastric carcinogenesis
- Authors:
- Yoshida, Taichi
Maruyama, Takashi
Miura, Masatomo
Inoue, Masahiro
Fukuda, Koji
Shimazu, Kazuhiro
Taguchi, Daiki
Kanda, Hiroaki
Oshima, Masanobu
Iwabuchi, Yoshiharu
Shibata, Hiroyuki - Abstract:
- Graphical abstract: Highlights: GO-Y022 exerts higher inhibitory effects on the growth of gastric cancer cells than curcumin. Orally administrated GO-Y022 reduced the gastric tumor volume to a third in mice fed with a basal diet. GO-Y022 can inhibit STAT3 phosphorylation, one of the major molecules contributing gastric carcinogenesis. Five milligram daily intake of GO-Y022 is safe in mice. GO-Y022 is detected in commercial curry pastes and could be a functional food. Abstract: Gastric cancer is the second leading cause of cancer-related mortality worldwide. Curcumin, a phytochemical, possesses molecular inhibitory potentials for regulating malignancies. However, the lower potential of curcumin warrants improvement. Thus, we synthesized diarylpentanoid analogs with higher potency; however, these differed structurally from curcumin—a heptanoid. Recently, one diarylpentanoid was formed following pyrolysis of curcumin, which is identical to our GO-Y022. The growth inhibition of gastric cancer cells by GO-Y022 was five-fold higher than by curcumin; GO-Y022 displayed superior apoptosis induction ability. Besides, it suppressed the gastric tumor growth to a third in a mouse model. GO-Y022 was moved to the epithelial and gastric tumors but not detected in the bloodstream. Moreover, oral GO-Y022 was effective topically, exhibited no adverse events in mice, and was detected in the commercially available curry paste. Briefly, GO-Y022 can inhibit gastric carcinogenesis; it is dietaryGraphical abstract: Highlights: GO-Y022 exerts higher inhibitory effects on the growth of gastric cancer cells than curcumin. Orally administrated GO-Y022 reduced the gastric tumor volume to a third in mice fed with a basal diet. GO-Y022 can inhibit STAT3 phosphorylation, one of the major molecules contributing gastric carcinogenesis. Five milligram daily intake of GO-Y022 is safe in mice. GO-Y022 is detected in commercial curry pastes and could be a functional food. Abstract: Gastric cancer is the second leading cause of cancer-related mortality worldwide. Curcumin, a phytochemical, possesses molecular inhibitory potentials for regulating malignancies. However, the lower potential of curcumin warrants improvement. Thus, we synthesized diarylpentanoid analogs with higher potency; however, these differed structurally from curcumin—a heptanoid. Recently, one diarylpentanoid was formed following pyrolysis of curcumin, which is identical to our GO-Y022. The growth inhibition of gastric cancer cells by GO-Y022 was five-fold higher than by curcumin; GO-Y022 displayed superior apoptosis induction ability. Besides, it suppressed the gastric tumor growth to a third in a mouse model. GO-Y022 was moved to the epithelial and gastric tumors but not detected in the bloodstream. Moreover, oral GO-Y022 was effective topically, exhibited no adverse events in mice, and was detected in the commercially available curry paste. Briefly, GO-Y022 can inhibit gastric carcinogenesis; it is dietary and can be safely used as an oral functional food. … (more)
- Is Part Of:
- Journal of functional foods. Volume 50(2018)
- Journal:
- Journal of functional foods
- Issue:
- Volume 50(2018)
- Issue Display:
- Volume 50, Issue 2018 (2018)
- Year:
- 2018
- Volume:
- 50
- Issue:
- 2018
- Issue Sort Value:
- 2018-0050-2018-0000
- Page Start:
- 192
- Page End:
- 200
- Publication Date:
- 2018-11
- Subjects:
- Curcumin -- Chemoprevention -- Diarylpentanoid analog -- Gastric cancer -- Pyrolysis -- STAT3 inhibition
C5 diarylpentanoid -- STAT3 signal transducers and activators of transcription 3
Functional foods -- Analysis -- Periodicals
Food -- Biotechnology -- Periodicals
Nutrition -- Periodicals
613.2 - Journal URLs:
- http://www.sciencedirect.com/science/journal/17564646 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.jff.2018.09.033 ↗
- Languages:
- English
- ISSNs:
- 1756-4646
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4986.807000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 8361.xml