Cite
HARVARD Citation
Pollin, R. et al. (2016). A $15 U.S. Minimum Wage: How the Fast-Food Industry Could Adjust Without Shedding Jobs. Journal of economic issues. 50 (3), pp. 716-744. [Online].
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Pollin, R. et al. (2016). A $15 U.S. Minimum Wage: How the Fast-Food Industry Could Adjust Without Shedding Jobs. Journal of economic issues. 50 (3), pp. 716-744. [Online].