Cite
HARVARD Citation
Tabbita, F. et al. (2017). Breeding for increased grain protein and micronutrient content in wheat: Ten years of the GPC-B1 gene. Journal of cereal science. pp. 183-191. [Online].
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Tabbita, F. et al. (2017). Breeding for increased grain protein and micronutrient content in wheat: Ten years of the GPC-B1 gene. Journal of cereal science. pp. 183-191. [Online].