Cite
HARVARD Citation
Lima, A. et al. (2016). Chemical characteristics of a heteropolysaccharide from Tylopilus ballouii mushroom and its antioxidant and anti-inflammatory activities. Carbohydrate polymers. pp. 400-409. [Online].
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Lima, A. et al. (2016). Chemical characteristics of a heteropolysaccharide from Tylopilus ballouii mushroom and its antioxidant and anti-inflammatory activities. Carbohydrate polymers. pp. 400-409. [Online].