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HARVARD Citation
Sousa, A. et al. (2015). Strategies to improve the mechanical strength and water resistance of agar films for food packaging applications. Carbohydrate polymers. pp. 196-204. [Online].
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Sousa, A. et al. (2015). Strategies to improve the mechanical strength and water resistance of agar films for food packaging applications. Carbohydrate polymers. pp. 196-204. [Online].