Cite
HARVARD Citation
Shubeena, . et al. (n.d.). Effect of acetylation on the physico‐chemical properties of Indian Horse Chestnut (Aesculus indica L.) starch. Stärke. 67 (3), pp. 311-318. [Online].
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Shubeena, . et al. (n.d.). Effect of acetylation on the physico‐chemical properties of Indian Horse Chestnut (Aesculus indica L.) starch. Stärke. 67 (3), pp. 311-318. [Online].