Cite
HARVARD Citation
Vandergeest, P. et al. (2015). Assembling sustainable territories: space, subjects, objects, and expertise in seafood certification. Environment and planning. pp. 1907-1925. [Online].
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Vandergeest, P. et al. (2015). Assembling sustainable territories: space, subjects, objects, and expertise in seafood certification. Environment and planning. pp. 1907-1925. [Online].