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HARVARD Citation
Arasu, A. et al. (2017). Bacterial membrane binding and pore formation abilities of carbohydrate recognition domain of fish lectin. Developmental and comparative immunology. pp. 202-212. [Online].
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Arasu, A. et al. (2017). Bacterial membrane binding and pore formation abilities of carbohydrate recognition domain of fish lectin. Developmental and comparative immunology. pp. 202-212. [Online].