Cite
HARVARD Citation
Jin, Y. et al. (2015). Allergenic response to squid (Todarodes pacificus) tropomyosin Tod p1 structure modifications induced by high hydrostatic pressure. Food and chemical toxicology. pp. 86-93. [Online].
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Jin, Y. et al. (2015). Allergenic response to squid (Todarodes pacificus) tropomyosin Tod p1 structure modifications induced by high hydrostatic pressure. Food and chemical toxicology. pp. 86-93. [Online].