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HARVARD Citation
Lourbopoulos, A. et al. (2017). Inadequate food and water intake determine mortality following stroke in mice. Journal of cerebral blood flow & metabolism. 37 (6), pp. 2084-2097. [Online].
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Lourbopoulos, A. et al. (2017). Inadequate food and water intake determine mortality following stroke in mice. Journal of cerebral blood flow & metabolism. 37 (6), pp. 2084-2097. [Online].