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HARVARD Citation
Dai, L. et al. (n.d.). Characterization and function of a cathepsin B in red crayfish (Procambarus clarkii) following lipopolysaccharide challenge. Fish & shellfish immunology. pp. 162-168. [Online].
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Dai, L. et al. (n.d.). Characterization and function of a cathepsin B in red crayfish (Procambarus clarkii) following lipopolysaccharide challenge. Fish & shellfish immunology. pp. 162-168. [Online].